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Singapore Satay Cauliflower

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Regular price £6.95
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Sticky, scrumptious satay cauliflower served with pan seared pak choi and wholegrain rice stirred through with edamame beans, coriander and lime. With a Singapore-inspired spice blend, you'll love this delicious dish that packs a serious protein punch!

We recommend enjoying this hot! Heat for 2-3 minutes in the microwave or until hot throughout. Our 100% recyclable packaging is fully microwave safe.



Per Serving:

Calories: 368g

Fat: 18g

Saturated Fat: 2.9g

Carbohydrates: 28g

of which sugars: 7.8g

Protein: 19g

Salt: 0.68g

Fibre: 10.3g


Did you know?

This Singapore Satay Cauliflower dish is high in Vitamin C! Getting a healthy intake is important for functions like healthy skin and bones, a healthy immune system and iron absorption. It's also a potent antioxidant, helping protect our cells from free-radical damage. Enjoy the Vitamin C boost you need straight from the source with this delicious dish!



Cauliflower, Brown Long Grain Rice, Pak Choi, Edamame Beans [Soybeans], 100% Peanut Butter, Water, Fresh Lime Juice, Fresh Lemon Juice, Soy Sauce [Wheat, Soybeans], Tomato Sauce, Coriander Leaves, Olive Oil, Stock [Celery], Sea Salt, Chilli Powder

Allergen advice: see ingredients in bold & underlined

No artificial or processed ingredients!