Sweet Potato & Cauli Hash Browns
Golden hash browns but with a difference! Crispy on the outside and soft on the inside. This scrummy, savoury breakfast (or snack) substitutes traditional potato with sweet potato and cauliflower and is slow-baked to keep all the natural goodness without the added oil. Served with homemade ketchup for dipping, you'll want to devour this one!
(4 hash browns per serving)
Best enjoyed hot. Remove sauce pot before heating! Reheat in the microwave for 2 minutes, or until piping hot. Our 100% recyclable packaging is fully microwave safe!
Saturated Fat: 2g
of which sugars: 20g
Did you know?
Sweet potato is abundant in vitamins, minerals and antioxidants- particularly vitamin A and beta carotene. Diets rich in this nutrient can help maintain healthy skin, improve eye health and cognitive function! What a great food to kick start your day with.
Cauliflower (46%), Sweet Potato (46%), Buckwheat Flour, Tomato Puree, Olive Oil, Agave, Organic Apple Cider Vinegar, Sea Salt, Nutritional Yeast, Onion Powder, Garlic Powder, Black Pepper, Allspice
Allergen advice: see ingredients in bold & underlined
No artificial or processed ingredients!